MEJIA, L.; ALVARADO, A. Vitamin C as antioxidant in SARS-CoV-2 management. Revista Colombiana de Endocrinología, Diabetes & Metabolismo, [S. l.], v. 7, n. 2S, p. 99–101, 2020. DOI: 10.53853/encr.7.2S.593. Disponível em: https://revistaendocrino.org/index.php/rcedm/article/view/593. Acesso em: 16 apr. 2024.